Over the Holidays I was inspired to cook some new yummy things.
Here are a few examples of what we enjoyed during that wonderful week together.
Oh Boy! This Chocolate Bark is so easy to make and SOoooo delicious.
A New Years Eve treat!!!
Raita is made with yogurt with grated cucumber and mint to serve over Borsht.
Golden Borsht with a dollop of Raita shown above.
Crispy Duck for our Christmas dinner was the best.
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